Luke Reppe

Luke Reppe is a farmer, editor and media consultant.

After growing up in Minnesota and graduating from Carleton College with a degree in Cinema and Media Studies, he moved to San Francisco to experience urban intentional communities, where he lived in an eleven-person co-op near San Francisco’s Haight-Ashbury. Currently, he lives and works as Farm Apprentice at the Occidental Arts & Ecology Center. In addition to his work with The Cultural Conservancy, Luke acts as a musician/artist assistant and freelance editor. His current project, Leo Harold and Paul: Three American Soldiers in World War II, examines the lives of 90-year-old former infantrymen and their memories of combat. Luke has supported TCC’s foodways, media and administration teams, and now farms at Indian Valley Organic Farm & Garden and Heron Shadow.

Contact: luke@nativeland.org